Customer Interaction

Customers were acknowledged when placing or picking up their order - beyond calling theirorder number

Safety and Sanitation

Sales Floor Only• Cones only used when hazard present; stacks and displays are stable a minimum of 2'

Coffee

(all flavors in stock/available)

(The cappuccino machine and area around it is free of residue, debris and spills)

Coffee Pour Bar and Island are free of residue, debris and spills. This includes the counter,condimen

Self Serve Cold Beverages

Check Freestyle machine dashoard

Area, including cabinets and counters, is clean and should be free from a build up of spillsand debri

Open mixer door, lift up metal component, tray, mixer, etc.

Full Serve Beverage

All Full Service Beverage ingredients required are in-stock, on CAT and available for customerpurchas

The area is clean and maintained. The Full service area, including the countertops, the top ofespress

Cold Box

Item is in stock, but not on shelf for purchase

Express Case/Bakery

Less than 3 OOS from McLane items

The Bakery Case should be clean and free of excessive build-up of sugar, icing or dirt andfully stock

Sales Floor/Vestibules

Sneeze guards in the food service area must be maintained to be free of build up of dust,dirt, food d

Vestibules should be free of trash, excessive debris and hazards. Glass (inside and out),No dust on l

Restrooms

Restrooms are clean; free of debris; no dirt build up (check appliances!); must be free of graffiti/d

Restrooms are in stock of toilet tissue, soap (in at least 1 dispenser), towels and seat covers(this

Food Service - RSS, OWS, Steamtable

All steamtable items should be available on the CAT screen and unlocked under all areas thatapply. Pr