Template Information
To ensure the health and safety of pearson employees participating in the saotx cafeteria program a safety audit will be performed on the first monday of every month. the contracted food service vendor must meets health and safety standards set forth by the local metropolitan health district. the audit must be performed by a pearson facilities member..
Category: general
Template Questions
- Food Temperature/Time Requirements
- Additional Notes
- Personnel/Handling/Source Requirements
- Facility and Equipment Requirements
- Inspection Summary
- This inspection was performed on the following date and time: Date
- This inspection was performed by: